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FARMINISTA'S FEAST

Farm to Table Adventures in California's Beautiful Bay Area

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5-Minute Strawberry Jam

5-Minute Strawberry Jam

We’re lucky (and somewhat spoiled) in California. Our relatively temperate climate is ideal for growing strawberries year round; though I’m […]

May 23, 2014 6
A Tribute To My Mom

A Tribute To My Mom

  Celebrating Mother’s Day last weekend got me thinking. I owe an awful lot to my mom. Not that this […]

May 15, 2014 16
Celebrating Cinco de Mayo: Sweet Pea Guacamole

Celebrating Cinco de Mayo: Sweet Pea Guacamole

Hola Amigos! Today is Cinco de Mayo–a holiday dedicated to celebrating Mexican pride and heritage. What better way to commemorate […]

May 5, 2014 5 4
Petaluma’s Butter & Egg Days Festival

Petaluma’s Butter & Egg Days Festival

I love a good old-fashioned hometown celebration, and last weekend’s 33rd annual Butter & Egg Days Festival in Petaluma, California hit […]

May 1, 2014 6
Dinner On The Farm

Dinner On The Farm

Spring weather welcomes the official start of the Farm Dinner season, and no one showcases “field to fork” in the […]

April 23, 2014 7
A Cut Above

A Cut Above

Butchery is an ancient art. Like sculptors that transform raw materials into something beautiful to behold, skilled butchers use their […]

April 18, 2014 5 1
Discovering Quinoa

Discovering Quinoa

  Have you discovered quinoa? If you replied “keen what?”–read on! This ancient superfood is actually a seed (not a […]

April 3, 2014 8 8
California Artisan Cheese Festival

California Artisan Cheese Festival

The month of March heralds two highly anticipated events: the arrival of Spring (which thankfully debuted with much-needed rain), and […]

March 28, 2014 4
Food For All: A Conversation with Walter Robb & Craig McNamara

Food For All: A Conversation with Walter Robb & Craig McNamara

Remember the tag line, “You Are What You Eat”? The relationship between good food and good health is a long-established […]

March 21, 2014 6 1
Cooper’s Public Market Celebrates Grand Opening

Cooper’s Public Market Celebrates Grand Opening

Have you been to Cooper’s Public Market in downtown Novato? This new, one-of-a-kind “locavore” grocery store sources all of its […]

March 6, 2014 6
Comfort Food: Vegetarian Chili

Comfort Food: Vegetarian Chili

I woke up this morning to the welcome sound of rain drops on the roof overhead. It was the perfect day […]

February 28, 2014 5 4
“Cupping” with Red Whale Coffee

“Cupping” with Red Whale Coffee

I love starting each day with a cup of good coffee. Grinding the beans and brewing a fresh pot is […]

February 23, 2014 6 2
Discover Baeltane Brewing

Discover Baeltane Brewing

Alan Atha knows ale. Try repeating that fast after a glass or two of his stellar beers! A former USA […]

February 14, 2014 2
Food For Thought Tip: Engage Your Senses

Food For Thought Tip: Engage Your Senses

Fellow Real Food advocate Julie Coburn (tasteoftheplace.com) says, “Real food is about so much more than just eating. It’s about […]

February 7, 2014 2 1
Bite Me!

Bite Me!

*Photo Credit: The Pioneer Woman Super Bowl Sunday is this weekend, and in sports bars and living rooms across America […]

January 28, 2014 1 1

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Recent Posts

  • Sauvignon Poached Pears with Saffron Cream & Candied Walnuts
  • Summer Tonic: Wild Blackberry Switchel
  • Precious Gold: Growing California Saffron at Peace & Plenty Farm
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