Anyone who knows me knows I love playing with my food. I rarely make a recipe without adding a few […]
Archive for March 2017
Corned Beef & Sauerkraut Panini for St. Patrick’s Day
For many people, celebrating St. Patrick’s Day means cooking corned beef and cabbage. I have to confess, neither of these […]
Best Back Road Eats in the North Bay: K & A Take Away, Tomales, CA.
My travels through the rural countryside in Marin and Sonoma counties have led me to some amazing out-of-the way roadside […]
The BEST Cream of Wild Chanterelle Soup
The sunshine streaming over the landscape for the first time in weeks could not go unnoticed. I had to get […]
FARMINISTA'S FEAST 