Jam is one of life’s simple but necessary pleasures. I spread it on morning toast, use it as a topping […]
Archive for August 2015
In Season: Spigarello
Discovering lesser-known seasonal heirlooms is one of the many perks to shopping weekly at my local farmers market. Being a […]
Exploring Culinary Marin: Point Reyes Farmstead Cheese Company
This is the third installment of a multi-part blog series exploring the culinary treasures of West Marin with the Marin […]
Melon Madness: How to choose & use
My weekly pilgrimage to the local farmers market is always a feast for the senses, but summer’s harvest is particularly […]
FARMINISTA'S FEAST 