For many people, celebrating St. Patrick’s Day means cooking corned beef and cabbage. I have to confess, neither of […]
Best Back Road Eats in the North Bay: K & A Take Away, Tomales, CA.
My travels through the rural countryside in Marin and Sonoma counties have led me to some amazing out-of-the way roadside […]
The BEST Cream of Wild Chanterelle Soup
The sunshine streaming over the landscape for the first time in weeks could not go unnoticed. I had to get […]
In Season: Creamy Polenta with Chanterelles, Leeks & Spinach
I am sitting at my window, listening to the rain beat down relentlessly outside and nursing my first head cold […]
Through Jenny’s Eyes: An Insider’s Tour of Green String Farm
My work brings me in touch with incredible people who constantly challenge me to learn and grow. Those of […]
In Season: Winter Citrus Salad with fresh mint
The winter citrus crop yields a bountiful harvest of options this time of year. There are many varieties to choose […]
Nourishing Detox Soup
Happy January dear friends! Hippocrates, the ancient Greek physician and noted “Father of Modern Medicine” once said, “Let food be […]
New Year’s Panettone-Eggnog Overnight French Toast Casserole
Through the years, certain recipes have become synonymous with family holiday celebrations; like Panettone-Eggnog Overnight French Toast for breakfast on New […]
Mexican Chocolate Souffles with Joanne Weir
There are no shortage of top chefs who call the Bay Area home, but few are more beloved than Joanne […]
Quick & Tasty Holiday Appetizers
Are you entertaining this holiday season? Hosting a crowd doesn’t have to be difficult. If you’d like to spend more […]
In Season: Homemade Beef Stew
Winter is here! Time to pull out cozy sweaters, throw a thick down comforter on the bed, and light a […]
Igniting A Love Affair with Cauliflower
Every now and then a vegetable will surprise you . . . if you let it. Perhaps you’ve gotten in […]
Farminista Finds: The Estero Cafe, Valley Ford, California
If you’re driving or cycling down Highway One through the rural countryside west of Petaluma, California, you will pass […]
In Season: Roasted Apple-Pear Sauce
I opened my front door last Sunday morning to discover a fabulous gift on the porch: two bags brimming with […]
Fruits of Life: Six Things Cancer Taught Me
Friends, As a writer, I am constantly drawn to the page to express my thoughts and views. This post […]
