Are you looking for an alternative to traditional rice? Cauliflower may be the answer! This versatile crucifer has found a […]
Gluten-Free Wild Blackberry Scones
My morning hikes through the countryside near my home have a tasty diversion in late summer: wild blackberries. I can’t […]
Making Summer Last: Fermented Tomato Salsa
The sheer magnitude of my heirloom tomato harvest this year is staggering. It’s as if the Gods converged on my […]
Meet the Cheesemaker: BELLWETHER FARMS, Petaluma California
The life of an artisan cheesemaker may not be glamorous, but it is rewarding. Just ask Liam Callahan. He and […]
4th of July Blueberry Pie
It’s the 4th of July! All across our beautiful country there are parades down main streets, picnics laid out […]
In Season: Farro, Cherry, & Walnut Salad
Plump, ripe juicy cherries. They are the first summer stone fruit to show up in the stalls at my local […]
Smoky Baba Ganoush
My weekly trip to the local farmers market always brings fresh inspiration to the table. Planning menus around each season […]
DIY Kombucha
Do you eat fermented foods? You’re not alone! Chances are you’ve noticed a boom in products like sauerkraut, kombucha, kefir […]
BISCUIT BLISS!
Few comfort foods rival homemade buttermilk biscuits fresh from the oven. Whether you crave them smothered in gravy for […]
Living Veggie Love: Chef Hollie Greene’s Joyful 12 School Project
How do you inspire children to eat healthy and make good food choices? That’s the question Chef Hollie Greene set […]
Hearty Vegetarian: Thai Quinoa Salad with Seasonal Veggies
Spring days bring a sense of renewal and ease that I find refreshing. I catch myself humming happily as I […]
Bone Broth for Comfort and Healing
Dearest readers, Those of you who follow my posts regularly may have noted an uncharacteristic silence in the past two […]
DIY KRAUT with SAUTEED SAUSAGES & VEGGIES
The week after Super Bowl feels like a let down. The suspense and cheering are behind us for another year. […]
Here We Go A Wassailing!
Chanted incantations rise with the full moon over Devoto Orchard in late January. A procession of caped revelers, with voices raised […]
Call of the Wild Porcini (and best Risotto recipe EVER!)
Shhhhh. Do you hear that? From the depths of the rain drenched coastal hills in Northern California the wild porcini […]
